I'm sure I would like the vegan pizza - just in a little different way. I'd think of it as a different kind of pizza, that's all. If you're not a vegan, I think you just have to think of it as a different entrée (my spell checker added that little mark above the e! I'm not sure where it is on the keyboard) and not think of it in comparison to what you would normally consider pizza. I like pizza crust, tomato sauce, onions, garlic, olives, green peppers. It'd be good, I'm sure. Actually, I've had some cheese less pizza before and it was fine.