Sohan Posted April 17, 2006 Share Posted April 17, 2006 Does anyone have any quirky little tips on nutrition when you're on the run?Mine: Single serve plastic yogurt containers make great shakers for mixing protein powder when on the go. They're small and easy to carry and don't leak.Respectfully,Sohan "If I cannot become one of extraordinary accomplishment, I will not walk the earth." Zen Master Nakahara Nantenbo"A man who has attained mastery of an art reveals it in his every action." Samuarai maxim"Knowing others is wisdom; knowing yourself is Enlightenment." Lao-Tzu Link to comment Share on other sites More sharing options...
Aodhan Posted April 18, 2006 Share Posted April 18, 2006 Does anyone have any quirky little tips on nutrition when you're on the run?Mine: Single serve plastic yogurt containers make great shakers for mixing protein powder when on the go. They're small and easy to carry and don't leak.Respectfully,SohanGorp.I go to my local whole foods place, get almonds, cashews, peanuts, pecans, dried cherries, raisins, dried cranberries, M&M's and just throw it all in a tupperware container. If I'm going to be dashing, I scoop a bunch into a plastic bag.Aodhan There are some people who live in a dream world, and there are some who face reality; and then there are those who turn one into the other.-Douglas Everett, American hockey player Link to comment Share on other sites More sharing options...
MizuRyu Posted April 18, 2006 Share Posted April 18, 2006 I've been bodybuilding for a few years now, and I had the same problem. I turned to nuts and dried fruits, protein bars, protein shakes, hard boiled eggs, half gallons of milk, string cheese, beef jerkey.. etc. Always remember though.. nothing can replace a well balanced protein rich meal. "They look up, without realizing they're standing in the palm of your hand""I burn alive to keep you warm" Link to comment Share on other sites More sharing options...
Aodhan Posted April 18, 2006 Share Posted April 18, 2006 Also, on Saturdays or Sundays, I prepare meals that can be reheated all week.One of my favorites:Take a pork or beef roast, and stick it in a slow cooker. Cover it with the sauce of your choice (Enchilada, barbeque, whatever). Let it cook in the slow cooker for 10-15 hours. It should be soft enough after that that you can stir it, and it will almost dissolve into small "strings".You can keep it in the fridge, and when you need a quick snack, just dump some on a tortilla with a little sour cream, lettuce and cheese, roll burrito style (tuck an end), and voila! Instant on the go meal. If you don't choose a really sugary, high fructose corn syrup type BBQ sauce, it's also pretty healthy.Cooking Light also has a REALLY good baked mac and cheese recipe this month that is healthy as well.Aodhan There are some people who live in a dream world, and there are some who face reality; and then there are those who turn one into the other.-Douglas Everett, American hockey player Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now